Recent content by rvman

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  1. rvman

    FINISHING SAUCE (for Pulled Pork)

    I love your sauce, I use it evertime now, Thanks
  2. rvman

    Dale's Seasoning on a Butt?

    Thanks guys, I think I will just hold off on that for now. I don't need anymore salt
  3. rvman

    Dale's Seasoning on a Butt?

    I was wondering if anyone here uses Dales Seasoning on their Butts. I talked to a friend of mine they ate some pulled pork and it was the best he ever had, I ask him what the guy used and he said he poked holes throughout the Butt and then poured Dale's Seasoning over then smoked it. Anyone...
  4. rvman

    First time brisket

    OK, I have a few questions, thanks to this forum I have successfully cooked a butt and some ribs and now want to try a brisket this weekend. I sent my wife down to buy one and she brought back a 14 # brisket. Its huge, What kind of times am I looking at on a brisket that size and what temp do I...
  5. rvman

    First Butt (pics)

    Your pics are looking good, Isn't this site just great, I cooked my third butt last night and we just ate most of it. I couldn't have done it without the help from these wonderful cooks on here. The wife said she wants me to start doing one every weekend now. Looks like I have started something...
  6. rvman

    Cooking first Butt

    Hey Chad, sorry it took me so long to respond, it turned out great and I have another one on as we speak. I waited patiently and finally the needle started moving again. Anyway it turned out great and everyone was impressed. Thanks to all for all of the great help. You have been great. I can't...
  7. rvman

    First time ribs !

    Thank You Big Al, I love the same. Thanks again
  8. rvman

    First time ribs !

    Not trying to steal the thread, but what kind of sauce do you use?
  9. rvman

    Question

    I have a Great Outdoors propane smoker like the one below and todays smoke consist of a 8 lb butt and while I was in the store they had a special on some boneless pork ribs so I bought two large pack of them as well. Buy one get one free My questions is, I donâ€8482t know which rack I should...
  10. rvman

    Help!

    Thanks all, I waited patiently and finally the needle started moving again. Anyway it turned out great and everyone was impressed. Thanks to all for all of the great help. You have been great. I can't wait till the next one. Great site
  11. rvman

    Help!

    Help!, I'm cooking what actually is a pork shoulder butt is what the label said anyway it's 8 lbs and I put it on at 200 am last night. Iâ€8482ve cooked it now for 13 hrs and I can't get it above 160. It's been on 160 for the last 4 hours. Am, I OK ? What to do? I was waiting until 170 to wrap...
  12. rvman

    Cooking first Butt

    Help!, I'm cooking what actually is a pork shoulder butt is what the label said anyway it's 8 lbs and I put it on at 200 am last night. I’ve cooked it now for 13 hrs and I can't get it above 160. It's been on 160 for the last 4 hours. Am, I OK ? What to do? I was waiting until 170 to wrap it...
  13. rvman

    Cooking first Butt

    Thank You, I'm putting it on and taking a nap. Good Night and thanks to all for the help. I'm sure it will turn out fine.
  14. rvman

    Cooking first Butt

    What temp do I want my smoker at? thanks for all the help
  15. rvman

    Cooking first Butt

    Has anybody marinade their butts using MOJO marinading sauce? thanks
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