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So yesterday on the fourth I smoked my first piece of meat ever. I chose a small 3.2lb brisket that I picked up at Walmart for $19
The day before I seasoned and wrapped the brisket and left it in the fridge. It was ther for about 24hrs.
I fired the smoker up with some hickory and got it...
Hey everyone! New member here from Chattanooga, TN. I bought my first smoker a little over a year ago. It's an Oklahoma Joe Highland.
The night I brought her home
I looked at several other smokers and read lots of reviews needle picking this one. The first thing I did was a high temp burn...
Hey everyone! New member here from Chattanooga, TN. I bought my first smoker a little over a year ago. It's an Oklahoma Joe Highland.
The night I brought her home
I looked at several other smokers and read lots of reviews needle picking this one. The first thing I did was a high temp burn in...
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