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Hello all, so I decided to smoke my first pork butt on my treager. I threw on a 8.5 lbs butt on around 8:30 pm last night (I am stationed in Japan where it is currently 4:15am) dry rubbed and not injected. I set my treager to smoke which my treager stays at around 150-160 on the smoke setting. I...
Hello everyone, I am Jay. I am from El Paso, Texas but currently stationed over seas in Japan. I have been a jarhead for a little over 16 years. I have been smoking meats for about 2 years now. I just bought a treager about 9 months ago and I love it. Looking forward to learning a few tricks...
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