Recent content by jay5014

I think I read somewhere that if I put an empty pan to collect drippings they would just burn off during smoke. Does that sound right?

I've thought of that. Thinking of using disposable pan with low walls to maintain high smoke. I know I may need to siphon juices to preventing overflowing during smoke. Thanks for advice

Smoked 2 5.5 pound butts yesterday at 225 using masterbuilt 30 electric. Did not use foil at all. Took 16 hours to hit 190. Although they turned out awesome with really good bark it seems extremely long from what I have read. Smoked 2 butts last month an 8 and 7 pounders and it took...

Looking for info on how to save drippings. I use the water pan that came with unit but drippings get diluted with the water. I know I could smoke turkey, chicken, and butts in a disposable aluminum pan but I'm afraid that would dilute the smokiness of the meat. Newbie seeking advice. Thanks in...

Master craft 30 inch model 20070910 being delivered in 4 days to Mechanicsburg Pa. Would appreciate any tips on the following: My particular smoker model Breaking in Adding wood chips. Find this confusing. Time between adding wood chips, how long during smoking do you continue to keep adding...