Recent content by Hawkeye72

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. Hawkeye72

    Smoke Therm Question

    I would test the thermometers. Boil water and stick probes in should be around 212 depending on where you live. Sea level will change the boiling point of water.
  2. Hawkeye72

    First Smoke WSM 22.5

    Looking good. Those butts will sure get it seasoned up fast.
  3. Hawkeye72

    First pork butt!!

    Well Being someone who works 7 days a week. I really don't have a lot of time to do long smokes. Took a few days off and decided to do my first pork butt. Well sleeping in is rare for me so I slept in till 7. I got the butt on about 9am and everything was going really well till about 6pm took 3...
  4. Hawkeye72

    Bacon Wrapped Pork Tenderloin Medallions

    Those look really good!! I have wrapped half loins in bacon to keep the outside from getting brown. Going to have to try this.
  5. Hawkeye72

    My first UDS build

    Your very welcome!!
  6. Hawkeye72

    waiting out stall

    In the same place myself shoulder has been on for 12 hours. I finally just broke threw the stall. Took 3 hours from 165 to 170. I'm cooking at between 230-250. Got to be patient I almost wrapped in foil a couple of hours ago.
  7. Hawkeye72

    My first UDS build

    The only problem would be having to mess with wires everytime you check food. I would put on the side of USD in-between 1 and 2nd rack.
  8. Hawkeye72

    Ribs on the WSM 14

    I may have to try doing ribs on my kettle next time.
  9. Hawkeye72

    Ribs on the WSM 14

    Yesterday decided to smoke up some baby backs. Looked like rain on and off all day. So finally around 3 I got them started. I think next time I'm going to try going unwrapped. Seems like the last couple of times they got over done. I smoked these for 2 hours between 230-250 and wrapped for 1...
  10. Hawkeye72

    My first UDS build

    I believe Lowes sells some at a reasonable price. I've read a few times people buying from them. And rolling it around a propane tank to make it a circle.
  11. Hawkeye72

    New Jumbo Joe! Time to make Fajitas!

    Looks good!!!
  12. Hawkeye72

    Pulled Pork and Wicked Baked Beans

    Good looking meal!!!
  13. Hawkeye72

    Has anyone ever used Strawberry Jam in a glaze or BBQ sauce?

    Only one way to find out. Sounds like it could be very good. I found some raspberry barbacue sauce a couple of years ago. Was really good on pork and chicken not a everyday taste but a really nice change of pace.
  14. Hawkeye72

    New grill followed me home

    I will have to give them a call tomorrow!
  15. Hawkeye72

    New grill followed me home

    A couple of weeks ago we had a day with some high winds. It ended up rocking my grill off the patio. It ended up bending the lid but it still kinda closed. So I went to Walmart I was looking to buy a wsm 14. They didn't have one but when I was looking around I saw a Weber Premium Kettle on...
See more
Top Bottom
Back
Clicky