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I'll side with jake... Beer is like cheese... Some cheeses you eat at room temp. Some you eat cold. The best beers I've drank were stouts around close to room temp.
Sweet!
Here's a heads up for any non-mason to evenly lay CMU. Product called a CMU joint spacer. It's a small shim of metal that you set blocks one then mortar/tuck point. You can probably make them yourself with 1/8" steel strapping. Thought I'd throw that out there.
Ain't a flower but there's no shrub forum :)
Does anyone have (or have successfully grown) a Loropetalum Plum Delight? I am having a hell of a time getting mine to become established toward being nearly maintenance free. I've searched the internet and found nothing particularly useful.
I've...
Yes RVT high temp seal. I found it in Ace. It worked awesome and has still perform well to this day; so well that the smoke billows from the dome temp gauge.
I didn't block the vents.
Trying to stabilize the chamber temp? I saw an egg cart build on here where the guy was insulating the cavity around the smoker. Thought it was the thing to do
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