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Here is a link to craigslist. I have a friend selling his lang. It's just like new and at a great price.
http://rochester.craigslist.org/for/2476955879.html
Fritz
Here is the low down on this recipe. I grew up eating this stuff and its out of this world....Cornell chicken.
http://www.roadsidefans.com/chicken.html
Oiling the grates and letting it burn is proven method to help foods not stick. The burning turns the oil into carbon which is black and very non stick and that is one of the reasons this method is used on cast iron pans.
Fritz
Hey Dingle, I think the Dinosaur serves up very good que, probable not in the top 50 but I think its very good. I like mine better but thats because I make it to my likeing.
You going to the Roc city contest?
Fritz
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