-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
chopsaw's latest activity
-
chopsaw replied to the thread Tuscan Ribeye.Looks good Brian . Cook on the steak looks fine to me . I've been buying ribeyes in a 3 pack . Cut way thinner than I would normally... -
Gave Keith's Tuscan Ribeye a try. Albertson had them for $10 lb. Found couple that looked good but was thinner than I like. Started...
-
As chop says 275-300 and spacing can be a little tighter as you will have shrinkage as they go. Keith
-
NICE. Had brats and cabbage and noodles last night. No pic tho... Wife's cabbage and noodles is top tier. Might be the best thing...
-
chopsaw replied to the thread Brats and Buns.
-
-
I am posting translation here. This video uses beef only. If you like to add lamb just use 3:1 or 2:1 proportion of beef:lamb...
-
chopsaw replied to the thread Serbian/Bosnian Cevapi.Nice . I've had those myself . Good stuff . I coached soccor with a guy that was Boasnian . He used to spin a whole lamb , and grill...
-
chopsaw replied to the thread Caraway Seed Cheese?.Troyer makes it in the slicable loaf .
-
chopsaw replied to the thread Pulled Pork for 200.I'd start thinking about raising your pit temp . 225 with 8 butts is gonna be awhile . Don't be afraid of 275 / 300 . If your gonna pan...
-
chopsaw replied to the thread Caraway Seed Cheese?.@mneeley490 Just ran to the store for some stuff , and took a browse through the fancy cheese section . I normally see it as Swiss ...
-
-
chopsaw replied to the thread Brats and Buns.My batch size is based on 2 1/2 pounds of grind . If my links are closer to a number 4 , they get vac'd up in 3 link packs if doing a...
-
-
chopsaw replied to the thread Brats and Buns.Because sausages are standard sizes . Like 4:1 , 5:1 , 6:1 or 8:1 . That way you know what size link you're buying . That number refers...
-
chopsaw replied to the thread Damn wasp!.Damn man . Hope he's got you heading in the right direction . I was washing the house today and found a huge wasp nest at the top of the...
-
chopsaw replied to the thread Tri-tip........FINALLY!.Nothing wrong about treating yourself now and then . Heck all that cash back enabler income needs to be spent somehow !
-
First time I tried one a few years ago, I think it was $4.99 lb. Don't think I'd pull the trigger right now.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
