Recent content by bosmech
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1st Kings of the season
This is one great thread, man do I miss the Pacific NorthWest and the Salmon. -
Smoked Tuna, a proud part of this years "Holiday gift Crate"
How long did you smoke the fish for and at what temps. -
Baby back's last night turned out perfect w/ Qview
Man those look great, I grew up in Belleevue and sure do miss the PNW. -
Grilling in a Cold Climate
Welcome to the SMF, good luck on your cold weather smoking in Engalnd. My ansesters built Raby Castle and it still has are name on it, just haven't been back to see it yet. -
Grilling in a Cold Climate
Welcome to the SMF, good luck on your cold weather smoking in Engalnd. My ansesters built Raby Castle and it still has are name on it, just haven't been back to see it yet. -
New Member From Sacramento, CA
Welcome to the SMF and good luck on this next try. -
L for Learner
Welcome to the SMF forum, Pork is always good to start with. Nice avitar also. -
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Newbie to Smoking
Welcome to the SMF I too am new to smoking and want to do some Salmon also since I grew up in Seattle and Salmon is the king of foods. -
Norbs, Saying Thankyou for all the support.
I hope the SOB that took it chocks on a bone. -
Hello from New Zealand
I have a Brinkmann SnP that I got for free and made mods to it and still all for free. Check it out in the charcol smokers forum part. -
My Ham smoke w/pics
Thanks I just drooled all over my computor, that looks so good that I can taste it from here. -
Brined Butt
That looks real good I will check out your brine and give it a try. -
My Ham smoke w/pics
I just drooled all over my computer. That looks so so good. Nice job.
