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Chile Verde Chicken

By richoso1, Jun 12, 2010 | |
  1.                                               Chile Verde Chicken


    1 chicken, cut up in 6 pieces
    8 tomatillos
    2 jalapenos
    6 cloves garlic
    1/2 bunch cilantro
    3 cups chicken stock
    1 onion
    2 tbsp cumin
    2 tsp oregano
    1 bay leaf (be sure to remove before serving)
    1 1/2 lb potatoes
    salt and fresh ground black pepper to taste
    yogurt or sour cream

    Season with salt and pepper, checking the seasoning mid-way and at the end for any adjustments.

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