I've never had it, but a friend just came back from pheasant hunting up by Mitchell, South Dakota. The folks running the camp made "sour cream raisin pie". He claimed it was great. I've never had it, let alone heard of it. I'm wondering if anyone from that area has a recipe that they'd be willing to share. I've seem some recipes on the web but I was wondering if any of the folks here from South Dakota could shed some more light on the subject. Thanks in advance....Greg