Since my smoker is out of operation (mods being made) I really miss smoking and the results. Trying to keep the faith, I put together ShooterRick's Ricks's Copperhead Snake Bitten Chicken rub last weekend (minus the wasabi- all out) , I figured I would try something different. This afternoon I pulled out a couple pounds of salmon steaks from the in-law's last trip to Alaska and rubbed them with his Snakebite. Broiled them in the oven for a bit to see what would happen. This is seriously good stuff. Yes, it's supposed to be for chicken but I am living proof it works magic for salmon too. Hey, got to try something different every once in a while, right? I know, I know....sorry, no q-vues. This was a last minute desperation cooking. If you haven't gotten around to try it, I recommend you do. This stuff is really good. A big thanks to ShooterRick for sharing!