Master Cheese Burgers

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philpom

Meat Mopper
Original poster
Feb 16, 2023
169
498
Texas
We picked up a 3+ pound chuckie on Saturday for under $2.66 a pound. Look for beef coupons near the beer cooler.

Decided to grind it for burgers last night. Used a course die with semi frozen beef.

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Heated the Blackstone up on high, toasted buns with butter and grilled some onions.

Topped with American cheese, a slightly sweet pickle relish we canned yesterday morning, grilled onions and inglehoffer stone ground mustard.

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Couldn't decide which burger looked the most scrumptious so you get to see them both!
 
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