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Got busy and didn't get time finish. Everything is all cut up and ready for the grinder. Tomorrow I'll gringo and stuff. Gonna do 25lbs of Owen's bbq chase steak brawts and 15lbs hot Italian
Never heard anything but good on those stuffers. How thick was your meat mixture? The bigger stuffers, especially the single speed ones do take some work.
Never heard anything but good on those stuffers. How thick was your meat mixture? The bigger stuffers, especially the single speed ones do take some work.