Hey everyone. I've been lurking here for a little over a year and finally decided to create an account and begin to socialize. I say I'm from Georgia but moved to Texas a few years ago. Figured it was time to assimilate to Texas BBQ and stop holding on to my Southeast beliefs that barbeque was pork and nothing else. I bought an MES30 in late 2016, used it to some success over the last year and thought I would move on to a pellet grill/smoker after the holidays. Then, I had a change of heart and wanted to hone my skills a little more before I made a final decision on a major investment.
That being said, thanks for having me and I hope to engage in conversation and maybe contribute sometime in the future!
That being said, thanks for having me and I hope to engage in conversation and maybe contribute sometime in the future!