Louisiana 700, 900, 1100 ?

bump it. I'm looking at it too

I think Disco has that brand,not sure which model. He has very good results with it,hopefully he will chime in!

I have a Louisiana Grills 900. I like the room it gives for ribs, large briskets and multiple item cooks. It has been reliable and works well for me. It holds temperature well for most smokes and gives a good result. I really like the panel that slides back over the burn chamber for searing.

The down sides are I have had some minor flaking of the paint, it is a little finicky at first when smoking at its lowest temperature of 180F (it does settle in) and if you are going to drop the temperature a lot, you have to open the lid to speed up the cool down or you run the risk of it going out.

I'd be happy to answer any questions.

Disco