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second try at baby backs with great results

post #1 of 6
Thread Starter 

My first attempt at bb ribs fell way short of what I wanted --- but the second attempt came out with great results as there was none left and my dad licked the plate a bit that the ribs were on.

Ok 2 racks from BJ's wholesalers and I forgot the brand -- but they were meaty and the silverskin was already removed which was nice.

Ok just a basic BBQ rub on for about 5 hours before smoke. Equip-rec tec rt680 - pellets-cooking pellets perfect mix and I did the 3-2-1 which was actually 3-2.5-1.5. that's just the way it worked out.  Inside the wrap was basic also just b-sugar, parkay, honey, a bit of apple juice.  Temp was 250 the whole time.  glaze twice last hour with honey, BBQ sauce, apple juice, ap cider vine and some capt Morgan for a little taste.

Took them off at 200 and they pretty much fell off the bone the way the wife likes them - so I had that going for me

post #2 of 6
Thread Starter 

Also --- I just wanted to say "thank you" for all the advice everyone gave me about the ribs :yahoo:

 

Sunday I'm hopefully doing a brisket and I owe someone a big thanks for all his advice that he gave me in pm -- probably started annoying the poor guy and I'm sure he was thinking to himself that this rookie is a pain in the butt.  I would say who he is but I don't have permission so I won't name him --- thanks and I'm sure I will bother you again

I will have q-view from Sundays smoke

:usa:

post #3 of 6

Those are some wonderful looking ribs. Good job!

 

Good luck on Sunday with the brisket.

post #4 of 6

The ribs look fantastic!

 

Good luck with your brisket, Sunday!

 

Al

post #5 of 6

w044, nice job, they look tasty!

post #6 of 6
Ribs look great...nice bone!!
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