Hi,
My wife got me a smoker for my birthday ECB I believe is what you would call it here on the forums but we want to make sure it's something I can do pretty good. Well I want to do chicken first I think. I picked up apple wood chips before really researching. Are chips okay to use? I read they burn quicker, is there any way to slow that down, maybe rapped in foil with wholes etc.? Also about how much of the chips should I use.
Thanks,
Josh
My wife got me a smoker for my birthday ECB I believe is what you would call it here on the forums but we want to make sure it's something I can do pretty good. Well I want to do chicken first I think. I picked up apple wood chips before really researching. Are chips okay to use? I read they burn quicker, is there any way to slow that down, maybe rapped in foil with wholes etc.? Also about how much of the chips should I use.
Thanks,
Josh