So I've been wanting to try a fattie for some time now, finally decided to give it a go for breakfast yesterday.
Started by cutting small slits in the corners of a gallon ziploc then rolling out the chub of HOT Jimmy Dean.
Added some scrambled eggs.
Topped them with some of the wife's home made pork green chili! (YUM)
Topped all that with a checkerboard of some Queso Fresco and Cheddar that I smoked a few weeks ago.
Rolled it up in the wax paper before putting it in the bacon weave.
Got my weave ready and rolled it all up, not sure why I didn't take picture of it, it was alot easier than I thought it was going to be.
Smoked with apple wood at 275F until it hit an IT of 165, pulled it from the smoker then popped on the grill to help crisp up the bacon, it was very thick bacon.
Here it is with the first cut.
The flavors were fantastic, next time I will use a thinner bacon though, the non-exposed parts didn't crisp up at all and the wife made sure to let me know about it. :-)
Hope you like looking as much as I enjoyed making what is the first of many to come fatties.