suggestions on smoking goat meat

[dradaddy]

i have some goat cube steaks and ribs. how do i get the wild taste out of it and what is the best method to smoke it without it getting tough

 

[goat]

By cube steaks, i assume that they are tenderized. I would soak them in buttermilk and chicken fry them. As for the ribs, I would season with salt, pepper, garlic powder, and onion powder, then flour them and fry. You do not have anything that is thick enough to smoke IMHO.