So, i know its a ways off...but my weekends are pretty much full up until Mem Day, so it will be here before i know it. Anyway, there is a pretty large group planning on camping the whole weekend, around 15 or so. I am deciding on what to smoke. I will be going to set up camp Fri afternoon and staying until Monday am sometime. So i need to plan a couple smokes! I am thinking Friday with not much time after getting camp up to just grill steaks over the fire, and have some foil potatoes with garlic, peppers, and onions. Simple and good.
Saturday AM a few fatties for breakfast, and then a butt for PP dinner. Maybe some ABT's for snacking during the day.
Sunday AM more fatties again as everyone loves them! Then i am debating a brisket or just keep it simple and do a few racks of spares? I am still a brisket virgin...and have been wanting to try it. But i want to have fun while cooking too...i dont want to have to worry about brisket turning out bad. Spares and pork I got down so no worries...
What do you think? Should i pop my cherry or stay in my comfort zone? Keep in mind...i will be imbibing and enjoying myself too!
Saturday AM a few fatties for breakfast, and then a butt for PP dinner. Maybe some ABT's for snacking during the day.
Sunday AM more fatties again as everyone loves them! Then i am debating a brisket or just keep it simple and do a few racks of spares? I am still a brisket virgin...and have been wanting to try it. But i want to have fun while cooking too...i dont want to have to worry about brisket turning out bad. Spares and pork I got down so no worries...
What do you think? Should i pop my cherry or stay in my comfort zone? Keep in mind...i will be imbibing and enjoying myself too!
