Spare rib time

[jcam222]

Nice big meaty racks were on sale last week at Kroger for $1.29 / lb. Had to buy 6 and wish I'd have got 12 lol. Used a sugar free rub based on Lankanto Golden Monkfruit, smoke paprika, cinnamon, cayenne and SPOG.

I have never really spritzed my ribs before so decided I would give that a go too. Used a spritz of ACV, Worcestershire, soy, avocado oil and water. sweetened with a little liquid sucralose.

First coating of rub applied, hit them again after this got nice and juicy.

In the 270 cabinet , smoking away, opened to spritz

Some trimmings I smoked with a few cut up poblanos, saucing these and finishing them off

Ready to wrap here, a little crispy on a few ends so will clean that up a little. Wrapping with blue bottle, Lankanto golden on meat side and some spritz on bone side. Will post up finish pics later.

 

[crazymoon]

JC222, Looking good and that is a great price!

 

[Jabiru]

Great stack of ribs!

 

[Bearcarver]

Awesome Price!!
And Outstanding pile of Ribs!!
Nice Job!
Like.

Bear

 

[jcam222]

Three bones off the big end and damn was it a LOT of meat!! No smoke ring today for some reason but they were delicious. I sauce mine a little at the end of the cook but not much. Usually prefer to let people sauce them up as they see fit when eating. I really wish I had the freezer room to have bought a ton more of these spares, they are meaty as hell.

 

[hoity toit]

good job., those ARE meaty.