Sour Dough Bread In A What?

[BGKYSmoker]

After the rests and rises i shaped my SD.

Final shape and ready for the banneton.

Ok too late, the bottom of the loaf is facing up, i'm going to have a hole where the divot is....Oh well.
Now let sit covered for 1.5 hrs

Bake time.

Wait for it
Wait for it.

 

[BGKYSmoker]

Yes thats right.

Baking in an oven bag.

Score the top.
I really dont like the bread lame.

Now seal the bag with the oven zippy thingy.
Bake at 425 for 20 mins on a cookie sheet.
Next 20 mins rotate the pan and bake for another 20 mins.


Looks good.

Bread IT needs to be between 205/210

Smells great.
Now cool.

BBL

 

[chopsaw]

Nice . Bag for steam ?