Sorry Weber, Oklahoma Joe for the win..

[Chasdev]

My overwhelming need for African Suya beef took over so I went on an open fire grill quest.
I needed a grill that would get the coals closer to the cook grate and the OKJ Rambler looked to fit the bill.
Brother did it ever.
In order to use jumbo skewers I removed the hinged lid and the adustable fire grate handles, making room for the skewers racks and with firebricks under the charcoal grate to elevate it, but once that was done it was a perfect set up!
First red, yellow and sweet onion pieces combined with serrano and jalapeno slices.
Then the racks and skewered Suya beef made form NY prime NY strip steaks.
Man, was that GOOD! (aside from the mouth burn from the grilled serranos)..

 

[bmudd14474]

Nice setup. I like how you were able to adapt what you had to work. Im sure this wont be the last time you do this one.

 

[zwiller]

Looks great! African Suya beef, so peanut butter? Totally trying this, we're HUGE kebab folks.

 

[Chasdev]

Looks great! African Suya beef, so peanut butter? Totally trying this, we're HUGE kebab folks.

I like Chef John version from All recipes website.
There’s dozens of versions and most are more authentic but I’m lazy and Chef John’s version is fast and easy plus tastes great.
I like to marinate mine overnight as well.

 

[Chasdev]

I like Chef John version from All recipes website.
There’s dozens of versions and most are more authentic but I’m lazy and Chef John’s version is fast and easy plus tastes great.
I like to marinate mine overnight as well.

Yes peanut butter based!