Some more cured hog! BACON!!

[hillbillycanuck]

Some belly fresh out of a brine cure getting trussed up to hang in the shed to dry.

Hanging in the shed drying before they go in the smokehouse tomorrow.

 

[Bearcarver]

Nice Start!!!

Bear

 

[rich-]

Looks great, I do love to see hanging Bacon before, during and after the process.

 

[roller]

Sweet....

 

[hillbillycanuck]

Bellies into the smokehouse for a nice long slow cold smoke.

Warming by the fire with my coonhound Dixie-Lee