Smoking from Santa Clarita, CA

Discussion in 'Roll Call' started by omenusmc, Jun 19, 2013.

  1. Ok guys,

    I've been grilling decently (IMHO) for a few years
    and grew up cold smoking preserved wild game, though its been a while. I'm trying to get back into smoking and am planning on making a couple UDS with a friend. He has a cheap $60 dollar smoker that I've been playing around with and have been making some really good smoked pork butt lately but we wanna start competing locally, for fun. Any recommendations on the UDS would be welcome as I'm trying to keep it cheap and simple. I will be posting pics once I get started on it. I'm looking forward to working with this awesome community.
     
  2. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Welcome to the forums!  Glad you've joined us.  You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food!  There are lots of friendly and knowledgeable folks here who really enjoy helping one another.  Good luck with your UDS build project, and just ask any time you need help and you'll get plenty!

    Red
     
  3. Thanks. I'm already filling my head with more information than I can possibly retain
     
  4. kathrynn

    kathrynn Smoking Guru OTBS Member

    [​IMG]to SMF!  We are so glad you joined us! Would you mind updating your profile to show the other SMF members where you are located?  Never know...just might meet a few new neighbors!

    Jeff offers a free 5 day E-Course.  It's packed with great information to use...no matter what your experience level might be!  http://www.smoking-meat.com/smoking-basics-ecourse

    If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. http://www.smokingmeatforums.com/a/terms-of-service

    Off Site Links are not allowed here at SMF....just a gentle FYI! [​IMG]

    If you need any help roaming around the forums....just holler!  Happy to help out!

    Kat
     

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