Smoked Chicken Sunday

[jimpam]

Chick on the left injected and rubbed with Grub Rub; one on the right rubbed with Lemon Pepper and injected; smoked with Hickory and both turned out superb - so easy !  Did them breast side up, wasn't sure if that made a difference or not but all came out great!

 

[vute81]

what was the weight of the birds?  time frame?  looks phenomenal

 

[jimpam]

I smoked them at about 300 degrees for 3 hrs then backed off the temp a bit - pulled them about 30 minutes after that and they were just excellent, best i have done.  Size wise I honestly don't recall, but I got them in a 2 pack at Costco - they weren't huge. 

 

[rdknb]

They look great, I do mine breast up also.

 

[smokinhusker]

Oh those looks scrumptious! 

 

[oldschoolbbq]

Jimpam , good looking Birds

. Keep 'em coming like that and share more Qview with us...

By the way ;

 to the forum , hope you enjoy our hospitality.

have fun and...