Sounds good.I have a center griddle on my gas range that works great for my smash burgers. But I'm like a lot of the others. I'll still do thicker ones on my grill. You want a smash burger that is over the top. Grind some chuck. And use that.
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Sounds good.I have a center griddle on my gas range that works great for my smash burgers. But I'm like a lot of the others. I'll still do thicker ones on my grill. You want a smash burger that is over the top. Grind some chuck. And use that.
Sounds like a good plan.I have the cast iron half moon plate for my Kamado Joe. It's been great for burgers even though I've just been cooking the Private Selection brand frozen patties. But it gives a nice crust. One cooking gadget purchase I don't regret! I plan on making smash burgers soon though with it