Well guys and gals, I am still an amateur at the art of smoking, but so far everything has turned out beautiful. So far in 2 firings of the smoker, I have smoked 20 turkeys, 1 wrapped pork shoulder, 2 briskets, 4 pork butts, and 1 deer tenderloin. I was asked in a previous post to show some pics of the progress. Here are a few. The turkey was not smoked in the bag, I just transported it in the bag.
