- Joined Apr 9, 2011
Good morning all. This is my first post so hopefully it's a good one. I recently bought the Brinkmann 2 door smoker. I heard good things about it, which is why I obviously bought it. 1 teeny tiny problem. How the hell do i regulate the heat down to 120 degrees? I've done it with the bottom door partially open, but I lose a lot of smoke that way. Can i manufacture a cone to put on top of the burner to divert the heat, more displace the heat? Any suggestions would be helpful. Thanks.