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Question on a smoker for venison

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terry13111

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Hello. I am looking at getting a model 3 from Smokin-it and was wondering if the digital model is worth the extra $200.
The regular version has a + - of 25 degrees, the digital + - 3 degrees. I will be using it to make Venison summer sausage, snack sticks and who knows what other roads I might go down with wild game. So basically, will the difference in consistent temperature control matter much for what I want to do?

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+ or- 25* will frustrate you, maybe. But it's manageable, not the worst thing.$200 is alot of money in my book!
 
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