question about Turkey legs and thigh

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bradger

Smoking Fanatic
Original poster
SMF Premier Member
Aug 12, 2019
531
527
northern NJ
look to smoke some turkey legs and thigh (separated) should i expect about the same cook time legs or thighs on the bottom closer to the heat on my mess electric. I'm sure they are different thickness, if i cook the thicker ones to done do you think the other will be over.
 
The bulk of the meat on the Drum will take about the same cook time as the Thigh. Worst case the lower third of the Drum will be over cooked but other than tasty skin, there is not much there. Once the Thigh IT hits 165, check the Drum and see it it's there or has reached 175, the temp I shoot for. If 175, remove the Drums, and let the Thighs go longer...JJ
 
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