Anyone interested in a quarter, half or whole beef in Southeast Minnesota? I have 2 upcoming butcher dates with availability, Oct. 19 and Nov. 16th, butchering is done at the local USDA processing facility. I drop the beef off the evening prior to allow them to settle down from the stress of loading and moving them. All of our beef is angus that is born and raised on our farm. Message me if you are interested!
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Quarter, Halves, Whole Beef in SE MN
- Thread starter eth555
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Price per pound?
Sent you a chat message with pricing information
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