Pulled pork and cheese empanadas!

[jerseydrew]

This is a recipe I have been doing for a while but finally remembered to get a pic of it.

Start off with a SPOG pulled pork cooked with hickory wood at 250° till IT is 205°. Rest and pull. Then I did some caramelized onions with fresh garlic and used some cheddar jack cheese. Put it all together and with an egg wash on the pastry then bake. I also have a Korean BBQ sauce for dipping and it is fantastic!

image.jpg

• jerseydrew
• Sep 8, 2015

image.jpg

• jerseydrew
• Sep 8, 2015

 

[tropics]

jd they look good to me,been frying mine. Mozzarella & pepperoni filling

Richie 

 

[GaryHibbert]

Those look very good Drew.  Never made empanadas.  Might have to give it a try.

Gary