civilsmoker Smoking Guru Original poster OTBS Member ★ Lifetime Premier ★ Thread starter Jan 27, 2015 7,308 10,461 Idaho Nov 13, 2020 #21 Teal101 thanks for the like! Reactions: Teal101
civilsmoker Smoking Guru Original poster OTBS Member ★ Lifetime Premier ★ Thread starter Jan 27, 2015 7,308 10,461 Idaho Nov 14, 2020 #22 chopsaw thanks for the like, much appreciated!
Smokensalt Smoke Blower Apr 25, 2022 83 67 Dartmoor, UK Apr 27, 2022 #23 Pure heaven. Thanks for the tips.
civilsmoker Smoking Guru Original poster OTBS Member ★ Lifetime Premier ★ Thread starter Jan 27, 2015 7,308 10,461 Idaho Apr 27, 2022 #24 Smokensalt said: Pure heaven. Thanks for the tips. Click to expand... You are welcome..... Just FYI, this is why I removed all the fat.....It was to make this..... https://www.smokingmeatforums.com/threads/smoked-brisket-wellington.302764/
Smokensalt said: Pure heaven. Thanks for the tips. Click to expand... You are welcome..... Just FYI, this is why I removed all the fat.....It was to make this..... https://www.smokingmeatforums.com/threads/smoked-brisket-wellington.302764/
BrianGSDTexoma Legendary Pitmaster OTBS Member ★ Lifetime Premier ★ Aug 1, 2018 8,618 10,189 North Texas, Texoma Apr 28, 2022 #25 Wow Civil. Looks incredible. That Mac and cheese looks off the charts good. I just threw a brisket on. Taking to a wedding reception tomorrow.
Wow Civil. Looks incredible. That Mac and cheese looks off the charts good. I just threw a brisket on. Taking to a wedding reception tomorrow.