- Mar 31, 2013
- 3
- 10
Originally Posted by Del Monte Red View Post
Hi - I'm Del Monte Red and I am pleased to join your forum.
I would like to start off with a, for me, a question of critical importance! This afternoo I will be smoking 10 individual pork tenderloins for a dear friend's 80th birthday party (& 35 guests!). My question is: how much time is required when smoking 10 as opposed to only 1 tenderloin? I intend to use my Masterbuilt 40 inch at 225°. Any help will be greatly appreciated!
Thanks,
P.S. I originally posted this request last night. This is my first real attempt to navigate the site and I must admit I am occasionally bamboozled!
Hi - I'm Del Monte Red and I am pleased to join your forum.
I would like to start off with a, for me, a question of critical importance! This afternoo I will be smoking 10 individual pork tenderloins for a dear friend's 80th birthday party (& 35 guests!). My question is: how much time is required when smoking 10 as opposed to only 1 tenderloin? I intend to use my Masterbuilt 40 inch at 225°. Any help will be greatly appreciated!
Thanks,
P.S. I originally posted this request last night. This is my first real attempt to navigate the site and I must admit I am occasionally bamboozled!
