I had some left over rub, so I used it for grilled chops this evening. Very excellent...
Started this at a high temp to seal in the juices, then cooked til done. The rub really made them special. I'll have to try smoking some chops one of these weekends...
Started this at a high temp to seal in the juices, then cooked til done. The rub really made them special. I'll have to try smoking some chops one of these weekends...