Jim Thank You not to many days I don't have a dozen cold onesYou were all in my mind. I was thinking the same thing. And a cold beer!
Jim
Richie
Jim Thank You not to many days I don't have a dozen cold onesYou were all in my mind. I was thinking the same thing. And a cold beer!
Jim
Ray Thank You we will enjoy the other half tonight. Going to take a shot at making an sub roll for Philly Cheese Steak tomorrow. Thanks for the LikeBoy howdy Richie, that'd go great any time of day, looks delicious! RAY
Thank You it is easy enough to make, snowing again so it will be a lot of indoor cooking.Great idea. Looks awesome.
Jim Thanks for the LikeJim Thank You not to many days I don't have a dozen cold ones
Richie
Thank You when I make a Mozzarella sandwich I smear Garlic Butter and sauce on the roll. Thanks for the LikeVery nice Richie! Dipped in some hot marinara sauce or some garlic butter. I would be in heartburn heaven!
Ray you are to kind Thanks for the LikeThat pic is what culinary dreams are made of.![]()
Sounds good to me, this was the first time for me normally make Calzones. Thanks for the LikeVery creative and looks amazing! This is my plan for this Sunday, when my son will be visiting us. This roll will be 50/50 between my son and I! Thank you for sharing, Richie!
Thank you it is flavor all the way thruVery nice! Looks like it has a lot of great layers of cheese!
Thank You and Thanks for the LikeLove this! Looks killer - gonna have to add this to the list!
Thank You and Thanks for the LikeYa, looks great! Adding it as well!
Thank You we always had more meats and Peppers in Stromboli were I came from.Beautifully done Richie.30 years ago I used to get this brand of Stromboli in my local grocery store. I loved them, but the store stopped carrying them
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Many places use Calzone and Stromboli interchangeably, depending upon the ingredients. A true Stromboli is rolled as yours is, not a folded over pizza crust.
Jim Thank You These will be made more often Thanks for the LikeLooks pretty darn tasty Richie!
Case It maybe time to get it doneLooking good! I was just thinking about stromboli the other day. Haven't made one in ages. Time to get the pizza dough going !
Thank You and Thanks for the Like
Bear we got 2 meals out of that, trying my luck at making a sub roll, for Philly Cheese Steaks TonightLooks Awesome, Richie!!
Nice Job!
Like.
Bear
Steve Thank You and thanks for the LikeAwesome job Richie!