Pastrami Start w/Pops Brine

[tropics]

Picked up a nice piece of Angus Top Round roast

This will be swimming fore 3 weeks in Pops Brine

1 gal bag was big enough for half gal of brine

See ya in 3 weeks
Richie

 

[Steve H]

Waiting.... 1.99 a pound? Wow! I wish I found some that cheap.

 

[smokerjim]

looks like a good start, i'll pull up a chair

 

[tropics]

Waiting.... 1.99 a pound? Wow! I wish I found some that cheap.

I grabbed 4 already checking freezer space tomorrow.
Richie

 

[tropics]

looks like a good start, i'll pull up a chair

You should get up now an then so no saddle sores! Thanks for the Like I appreciate it
Richie

 

[Steve H]

I grabbed 4 already checking freezer space tomorrow.
Richie

I did the same thing with the eye round I found at 2.99 a pound. I've never seen that at under 2.00 a pound. That is a smoking deal. I have a few days off, finally. So I plan on doing something. Won't be outside though more then likely. Got some nasty weather coming.

 

[tropics]

I did the same thing with the eye round. But, that is a smoking deal. I have a few days off, finally. So I plan on doing something. Won't be outside though more then likely. Got some nasty weather coming.

40 to 60 MPH winds for tonight
Richie

 

[Steve H]

40 to 60 MPH winds for tonight
Richie

Up to 40 with an occasional gust to 65 over here. The kiddies better be holding onto to their trick or treat bags this evening. Edit: maybe not for the kids. It is supposed to start around midnight here.

 

[tropics]

Up to 40 with an occasional gust to 65 over here. The kiddies better be holding onto to their trick or treat bags this evening. Edit: maybe not for the kids. It is supposed to start around midnight here.

May have been cancelled here,til Tomorrow or Sat
Richie

 

[smokerjim]

You should get up now an then so no saddle sores! Thanks for the Like I appreciate it
Richie

good idea Richie, nothing worse then saddle sores

 

[jcam222]

Man what a deal, I would have to plug in my backup freezer for that smokin deal! Tuned in to see your finish. I made some last year from a knuckle but it ended up too tough and gristly. I want to do some from a round or eye of round this year for sure.

 

[xray]

Good start Richie! Looking forward to the finish.

I need to start curing my own.

 

[tropics]

Man what a deal, I would have to plug in my backup freezer for that smokin deal! Tuned in to see your finish. I made some last year from a knuckle but it ended up too tough and gristly. I want to do some from a round or eye of round this year for sure.

I couldn't get as big a freezer as I use to have,or I would have bought even more.Another store has Pork Butts 99 cents a pound.Thanks for the Like I appreciate it
Richie

 

[tropics]

Good start Richie! Looking forward to the finish.

I need to start curing my own.

Joe Pops brine works for me this piece is almost flat so I think it will make a great Pastrami.Thanks for the Like I appreciate it
Richie