So I bought some of this to try on my ribs. Is this paper going to hold up to foiling juices? Just wrap the ribs with no tape?
Oklahoma Joes Peach Butcher Paper
- Thread starter whistlepig
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ososmokeshack
Smoking Fanatic
It’ll work fine. Used some for a brisket this weekend and had a bunch of juice in it. Little leaked out but no more than I expected.
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