After I'm done smoking, and I try the meat after, it just doesn't wow me.
Yet, if I try the meat 1-2 days later, I can smell and taste the smoke and t's pretty good.
Has anyone experience this? What's going on here? It's like I'm de-sensitized to my work initially.
Oddly, I can say the same with my clothing. Initially, I can't tell if it's smokey; yet, 1-2 days later, the smoke in my clothing is quite apparent.
Do I need to sniff coffee beans or something to enjoy my work afterwards?
This idea is from department stores perfume/cologne sections who have coffee beans for you to sniff. Because after many samples the fragrances all start to smell the same, so you break out of that by sniffing coffee beans.
Yet, if I try the meat 1-2 days later, I can smell and taste the smoke and t's pretty good.
Has anyone experience this? What's going on here? It's like I'm de-sensitized to my work initially.
Oddly, I can say the same with my clothing. Initially, I can't tell if it's smokey; yet, 1-2 days later, the smoke in my clothing is quite apparent.
Do I need to sniff coffee beans or something to enjoy my work afterwards?
This idea is from department stores perfume/cologne sections who have coffee beans for you to sniff. Because after many samples the fragrances all start to smell the same, so you break out of that by sniffing coffee beans.