Newbie from Vegas

[patrickleeleep]

Hey All, thought I would introduce myself. Name is Patrick and from vegas where its already hot enough but why not add some more heat with a smoker!

A few years ago I bought a charbroil electric smoker on a whim. It mostly sat as I had no idea what I wanted to do or what to do frankly. I did cook a couple pizzas in it which were great. I ended up moving to another apartment and thanksgiving was coming around. I decided to break it in for the first true smoke with a turkey. It turned out great and since then, I've smoked an additional turkey, spare ribs, brisket flat, and pork butt packer from Costco, and also some chicken taco ABTs that were amazing.

Well here are the ribs using a 3-2-1 method.

 

[patrickleeleep]

And the brisket flat. I'll need to work on this one again as maybe it was a little over done or something. It didnt have much of a smoke ring but of course was still delicious.

 

[patrickleeleep]

The pork butt which I used Jeff's finishing sauce on. What an incredible flavor that adds.

 

[patrickleeleep]

And cant forget about the chicken taco ABTs.

 

[dcecil]

Welcome to the site Patrick. Everything looks great.

 

[SmokinAl]

Welcome to SMF!
That some darn good looking Q!
Al

 

[patrickleeleep]

Thanks for the compliments and welcome. Tomorrow I'll be preparing a few racks of ribs to throw in on Monday. Ribs all week for dinner never sound bad to me!