My kind of winter

[for days out]

winter 2013.jpg

• for days out
• Dec 22, 2013

winter 2013 brisket.jpg

• for days out
• Dec 22, 2013

4 hrs of smoke, finished in the oven.  Friggin awesome.  Used Dakine rub from Hawaii.

 

[hambone1950]

This is nice. I think it's a great thing about New England winters that we do get these little respites every few weeks. Brisket looks good , man. Hey , have a good Christmas . :grilling_smilie:

 

[for days out]

Merry X-mas to you and yours also.

 

[bamofnh]

Love the nice Smoke Ring on your Brisket.  Merry Christmas

 

[leah elisheva]

That looks terrific!!! Great job! Cheers! - Leah