More Margaux!

[leah elisheva]

Hi Fabulous Cookies!!!!

Here's some smoked Chilean sea bass (it's also posted in the fish section therefore) paired with Margaux!

Enjoy!

Cheers! - Leah

 

[humdinger]

That Bass looks great, very meaty and firm, but buttery and soft as well. I admit, for as much as I love seafood, chilean sea bass is one thing I have not tried yet. We have a Mitchells Fish Market near my house and they always carry it, so I'll have to try it soon. 

 

[leah elisheva]

Thank you so much Humdinger!!! Your fish market must be great! Yes, this is so soft and succulent! It's beautiful when prepared any way, although I prefer smoked the best!

Cheers!!!!!!!!! - Leah