This weekend I am attempting 2 racks of ribs on my MES30.
What do you guys think:
Baby back or spares?
Best marinade, rub, wood, etc?
I'm thinking 321 or 221 (baby backs) at 225 considering its my first rib smoke.
What do you guys think:
Baby back or spares?
Best marinade, rub, wood, etc?
I'm thinking 321 or 221 (baby backs) at 225 considering its my first rib smoke.
