Meat cutting board

[grindnsmoke]

Looking for something big enough to slice a brisket (might have to cut it in half) or tri-tip. Needs to be dished out in the center to hold juices. I would use it as a serving board also.
Nothing better then mopping slices of meat in its juices before throwing it on your plate.
I can’t find anything besides groved boards, any ideas?
Cheers

 

[hawtsauc3]

I will see if I can find out what one my roommate had. It was this huge white one with 1” sides to prevent spills

 

[radioguy]

John Boos

 

[grindnsmoke]

Found some, one on the way.
They seem to be out of the XL.
http://concavecuttingboard.com/products/