mama's ginormous butt (with pics)

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Master of the Pit
Original poster
SMF Premier Member
Dec 17, 2019
PembrokePines, FL
mama is the inventory master of the upright freezer. When she says "honey there's only one bag of shredded smoked pork left", I jump into action. An 8lb butt@$.99/lb at henceforth referred to as W/D,
WSM 18.No hunsaker hoo-ha, no temp control gadgets, just B&B charcoal and a little vent control. Water bowl with one gallon. My own homemade rub.
240-ish. butcher wrap at 175 internal, pull and cooler rest at 203. Elapsed time: 14hours.
and then they wait. time to whip up a fresh batch of Carolina vinegar sauce.

bvutt rub.jpg

mid cook.jpg

butt done.jpg
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I like big butts, I cannot lie. And that’s a doozy. Can’t wait for the sauce, sounds delicious.
Looks good John.

Point for sure
Missed this first round.
John, you and have the same sarcastic edge.
Mamma L might test a cast iron skillet against your ear one of these times? Nah, she has a great sense of humor and is pretty protective of you. Hope all is well with both of you.
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