Jerky in the new unit

[pc farmer]

Some of you may have seen my Facebook recent purchase. Well I tried it out today and works great. PS seasonings black pepper and garlic seasoning. I let it marinade for 2 days. It went on the drier at 9:30 and pulled off at 2. Bout 2-3 hours faster then my little round ones. Used 7 trays out of the 10.

About done in the pic below.

And done

I will cut into about one inch strips tomorrow

 

[JLinza]

Looks good

 

[pineywoods]

Looks awesome glad the hydrator worked good for you

 

[SmokinEdge]

Yup I’d hit that. Glad the new unit is working for you.

 

[Rafter H BBQ]

Awesome! A piece of that and a cold one… I’d be a happy happy redneck!

 

[Brokenhandle]

Looks great! Gonna have to try out our new one soon!

Ryan

 

[Gonna Smoke]

That looks great! It's a whole different game with that kind of dehydrator compared to the old Ronco round kind. I have an EOR in the freezer, time to thaw that thing out...

 

[pc farmer]

That looks great! It's a whole different game with that kind of dehydrator compared to the old Ronco round kind. I have an EOR in the freezer, time to thaw that thing out...

Might me all in my head but it seems to be dried better if that's possible. Texture is different .

 

[pc farmer]

Can't taste garlic in this mix. I assume it would be ok to add garlic powder? I can't see what it would hurt

 

[jcam222]

Looks great! I need to do some jerky

 

[Winterrider]

Job well done

 

[Gonna Smoke]

Can't taste garlic in this mix. I assume it would be ok to add garlic powder? I can't see what it would hurt

Wouldn't hurt a thing. I like the granulated garlic a little better than the powder...

 

[crazymoon]

Adam, Your jerky looks spot on , nice job!

 

[Jim_C]

Good looking jerky. Looks like it still has some moisture to it, which is good. I'm not a fan of really dried out jerky. Nice job.

I'm also in the granulated garlic camp.