It has been way too long.....

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chef_boy812

Smoking Fanatic
Original poster
OTBS Member
SMF Premier Member
Jun 25, 2008
445
10
Northern Va
Big thanks to ronp for giving me a call and reminding me wher I learned to do what i'm doin tonight.

I have not been on in quite a while. I got a new job at work and my schedule has changed drasticly. I havn't smoked more than porkchops in months.

I am finally having a proper que party tomorrow.
I have 2 10lb pork butts
5 lbs chicken cilantro sausage (tomorrow)
Big pan of baked beans (non Dutch, sorry) but I will post recipe if they turn out.
I boiled down 4 ham hocks tonight to make pot liquor for some collards tomorrow
cole slaw
corn muffins
homemade pickles
homemade jalpeno jam w/ cream cheese
green salad


BEER!!!!

I am almost done with the buts. they are just crossing 190f.
This is about 1 hour in.

This is during the plateau
 
NICE !! Hemi..
PDT_Armataz_01_34.gif
 
Sorry I'm with dale on this one those are pinics. But they are some nice looking hams. I bet they will be tastey.
 
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Great deal on LEM Grinders!

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