- Jul 12, 2008
- 71
- 55
I'm thinking of installing an electric smoker element to my Grand Champ XD.
I want to keep it simple for the time being. So no PID right now.
I think I would install it low towards the firebox side and probably put a metal plate over it to deflect direct heat.
I might use it after I get in a few hours of smoke from wood/charcoal.
Or to overnight a brisket after it's been wrapped (I'd probably throw a moving blanket over the whole cooker).
It might even come in handy to just hold and keep food warm after it cooks.
I am looking at a simple element with the adjustable knob like this.
Any and all input is appreciated.
I want to keep it simple for the time being. So no PID right now.
I think I would install it low towards the firebox side and probably put a metal plate over it to deflect direct heat.
I might use it after I get in a few hours of smoke from wood/charcoal.
Or to overnight a brisket after it's been wrapped (I'd probably throw a moving blanket over the whole cooker).
It might even come in handy to just hold and keep food warm after it cooks.
I am looking at a simple element with the adjustable knob like this.
Any and all input is appreciated.